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Mono & Diglycerides d'Acides Gras 1 kg Texturestar
SKU: 152365
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Texturestar
Les Acides Gras Mono & Diglycéride sont couramment utilisés en cuisine moderniste pour stabiliser les émulsions et épaissir ou faire mousser les huiles. Ils aident à combiner les ingrédients qui ne se lient pas naturellement ensemble - l'huile et l'eau. Émulsifiant et stabilisateur sans gluten. Les Acides Gras Mono & Diglycérides donnent à la crème glacée, à la margarine et aux produits transformés plus de corps et d'uniformité. En boulangerie et pâtisserie, ils créent une texture agréable et allongent la durée de conservation.
Origin:
Malaisie
More than 60 Years of Specialty Food Sourcing Experience
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Nutrition Facts
Serving Size (g/mL)
Serving Size Consumer Friendly
5g
Amount
% Daily Value*
Calories
45
Fat Total
5g
Fat Total Daily Percentage
7%
Saturated Total
5g
Saturated Fat Daily Percentage
25%
Trans
Fat
0g
Cholesterol
0mg
Cholesterol Daily Value Percent
0%
Sodium
0mg
Sodium Daily Percentage
0%
Carbohydrate
0g
Dietary Fibre
0g
Dietary Fibre Daily Value Percent
0%
Sugar
0g
Protein
0g
Ingredients
Mono- et diglycérides d'acides.
Shipping
Course
- CULINARY STAPLE: Mono and Diglycerides Acids are essential for modernist cooking, helping to stabilize emulsions and thicken or foam oils for a variety of culinary applications.
- OIL AND WATER: This product aids in combining ingredients that naturally repel each other, such as water and oil, making it a valuable tool in any professional kitchen.
- GLUTEN-FREE: The Texturestar Mono and Diglycerides Acids is a gluten-free emulsifier and stabilizer, making it suitable for a wide range of dietary needs.
- TEXTURE ENHANCER: Enhance the body and consistency of your dishes, giving your ice cream, margarine, and processed foods a desirable texture.
- BAKING ASSISTANT: In baked goods, our product helps to increase shelf life and create a pleasing texture, elevating your baking to the next level.
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